In our quest to maintain our high level of service and quality in our restaurant we are going to temporarily amend our hours of operation. The severe shortages in staffing and inventory that have impacted our industry are unprecedented. Our customers and employees are our number one priority. We would be remiss to continue the strain on an already overburdened staff, and that would affect our normally high level of service and cuisine.
So, for the very short term, we are temporarily suspending our lunch service beginning on Tuesday September 7th, 2021. This is a provisional alteration for lunch service ONLY. We WILL continue to serve our award-winning Sunday brunch and also, we will now be opening seven days a week for dinner service, including Mondays! Our banquet department will remain available to plan your lunch and dinner events as we always have been.
Be Safe, please take care of yourself and each other. From the Roycroft family, we thank you for your support and understanding.
Dan Garvey The Roycroft Inn
We are hiring!
The Roycroft Inn offers great opportunities for service professionals and those who are seeking to get in the industry. We offer fun, unique and rewarding prospects for anyone interested in jobs in the restaurant or hotel business.
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The Inn’s restaurant allows guests to dine amongst arts and crafts history. The Executive Chef’s artisan inspired menu features many locally produced and seasonal ingredients. Read more >
Our luxury suites have been beautifully restored to give you every modern convenience while providing an experience steeped in the history of the American Arts and Crafts Movement. Read more >
As in days gone by, The Roycroft Inn remains a center of the community. Throughout the year, The Inn offers its guests and the community food, wine and musical events from a Friday Night Live Series to wine tastings on the Peristyle. Read more >